Breakfast menu
Pineapples ON the beach MENU
* All Prices in Belize dollarS.
Main
CINNAMON FRENCH TOAST
Four delicious slices made from freshly baked cinnamon bread, served with your choice of sizzling bacon, ham or link sausage.
TROPICAL WAFFLES
Your taste buds will love you for this! A Belgian waffle topped with our delicious homemade pineapple topping, served warm and gently sprinkled with coconut flakes. Your choice of sizzling bacon, ham or link sausage.
CHEESE & SPINACH EGG BITES
Soft eggs mixed with bell pepper, mozzarella and spinach, gently cooked into bite size cups. Served with breakfast potatoes.
HUEVOS CON CHAYA
Two eggs scrambled with fresh Chaya leaf, served with pico de gallo, refried beans and soft corn tortillas.
MAYAN TEMPLE PANCAKES
Seven fluffy pancakes of various sizes stacked tall like a Mayan Temple. Served with butter, syrup and your choice of sizzling bacon, ham or link sausage.
BREAKFAST TORTA
A sandwich filled with egg, ham, cheddar cheese, on freshly baked bun served with fresh fruit slices.
HOL CHAN BREAKFAST
Two eggs any style and breakfast potatoes, served with your choice of fry jack, johnny cake or toast, and your choice of sizzling bacon, ham or link sausage.
ISLAND FEAST
The healthy choice! What could possibly be better for you than waking up in paradise and starting your day with this platter of fresh and delicious tropical, mixed fruits including slices of watermelon, banana, cantaloupe, pineapple and papaya? (varies seasonally)
QUESADILLA DE PAPA
Grilled diced potato, bell peppers, tomatoes and refried beans, folded in warm flour tortillas, served with fresh pico de gallo.
BREAKFAST QUESADILLA
Three scrambled eggs, bell peppers, tomatoes and mozzarella folded in a flour tortilla, served with a side of pico de gallo and your choice of sizzling bacon, ham or link sausage.
LAMANAI EGGS
Two soft scrambled eggs with diced tomato, bell pepper and onion. Served with warm corn tortillas, refried beans and a choice of ham, bacon or sausage
PINEAPPLES’ OMELETTE
Perfectly cooked egg omelette stuffed with sauteed mushrooms, spinach, tomatoes, onion and feta cheese. Served with your choice of sizzling bacon, ham or link sausage and fry jacks or toast. (Replace choice of protein and starches with grilled potatoes for Gluten Free option)
BREAKFAST sIDES
TWO EGGS
ONE PANCAKE
GRILLED POTATOES
FRY JACK BASKET
REFRIED BEANS
TOAST or JOHNNY CAKE
BACON, HAM or SAUSAGE
CINNAMON ROLL
OATMEAL
CEREAL (CORNFLAKES or FRUIT LOOPS)
YOGURT with MIXED BERRIES AND GRANOLA
TSUNAMI GUAC WITH CRISPY CORN CHIPS
Substitutes
FRUIT SUBSTITUTE
MEAT OR SIDE SUBSTITUTE
ADD CHEDDAR CHEESE
